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2019 Chalk Hill Malbec

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2019 Chalk Hill Malbec
2019 Chalk Hill Malbec

Hailing from the esteemed Chalk Hill AVA in Sonoma County, this opulent wine undergoes a meticulous three-year aging process in a harmonious blend of 50% American and 50% French oak. This full-bodied masterpiece, adorned with a captivating deep purple hue, entices with an alluring bouquet of cedar box, delicate violets, and supple leather. On the palate, a symphony of flavors unfolds, revealing spiced blackberry and the rich embrace of toasted oak. A perfect companion for hearty lamb dishes, succulent osso bucco, flavorful pork chops, and other indulgent winter fare, this hedonistic wine promises a truly unforgettable experience.

Tasting notes

Our Malbec, a vibrant expression of the Chalk Hill terroir, is characteristically fruit-forward and full-bodied. Its intense bouquet captivates with alluring notes of cedar box, delicate violets, and supple leather. On the palate, a mellow symphony of flavors unfolds, guided by supple tannins that glide seamlessly from front to back. Ripe cherry, decadent chocolate, and nuanced floral hints of geranium and morning glory dance harmoniously, dominating the flavor profile. The finish, a hallmark of Malbec, reveals a captivating interplay of toasty oak, fresh berries, and delicate spice.

With a harmonious 14.7% alcohol by volume, this wine achieves a remarkable balance, allowing its vibrant aromas to fully express themselves. While enjoyable now, this Malbec promises a graceful evolution through 2022. For an optimal experience, we recommend decanting for 30 minutes before serving.

Vintage2019
VarietalMalbec
Varietal Composition100% Malbec grown and produced in California
AppellationChalk Hill
VineyardWindsor Oaks
DesignationMalbec
Harvest Date09/18/2019
AgingAmerican and French Oak
Alcohol14.70%
Wine StyleRed
Volume750 ml
Bottling Date01/28/2025
Cases Produced100
Country of OriginUNITED STATES
State of OriginCalifornia
Artificially CarbonatedNo
Sparkling WineNo

Windsor Oaks in Chalk Hill: 

Chalk Hill: Encompassing the northeast corner of the larger Russian River Valley AVA, the Chalk Hill AVA was established in June 1988. It is named for its unique, volcanically-derived, chalky white ash soils which lend themselves to the production of excellent thick skinned red grape varietals. Higher elevations than most of the Russian River Valley AVA are responsible for slightly warmer temperatures and moderating afternoon breezes. 

Russ Jones was born in Yosemite National Park, where he spent most of his childhood, until his family moved to Squaw Valley. Russ learned how to ski in Yosemite, but he learned how to race in Squaw. He spent his high school career racing and loving the snow. He and his wife met on the high school race team, where Russ dominated the field. He graduated from UC Davis with a degree in Enology and Viticulture (winemaking and grape growing). He and his wife traveled through Oregon, Washington and Paso Robles after graduation, where he worked at several wineries and perfected the Pinot Noir process. They then moved back to Truckee to start a family, and that is when he decided to make his own wine, using the natural ideal temperatures and humidity of Tahoe to make the wine distinctively unique. His artistic and analytical mind ensures that the science and art in winemaking is used to its potential. With this perfect blending of art and science, Truckee River Winery's wines have exceptional flavors and aromas.

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